HomeMy WebLinkAboutHirschdale 2015 CCR Truckee Donner Public Utility District
2015 WATER QUALITY REPORT
Hirschdale Water Sy stem PWS# 2910010
Customer Views Are Welcome
If you are interested in participating in the
decision-making process of the Truckee Donner
Public Utilit y District, you are welcome to attend
Board meetings.
The Board of Directors meet at 6:00 PM on the
first and third Wednesday of each month in the
TDPUD Board room located at 11570 Donner
Pass Road, Truckee, California. Agendas for
upcoming meetings m ay be obtained on our
website at ww.tdpud.org or from the Deput y
District Clerk’s office, (530) 582- 3909.
For More Information
About this report or the water treatment
process, contact Truckee Donner Public
Utility District’s Senior Water Qualit y Tech,
Julie Nelson at (530) 582-3926.
About water conservation and efficienc y, the
TDPUD has new water conservation
programs that will help customers save water
and save money. Information can be found
on the TDPUD’s website at www.tdpud.org
or contact TDPUD’s Conservation
Department at (530) 582-3931.
For more information
about us, please visit
our website at:
www.tdpud.org
Este informe contiene información
muy importante sobre su agua
potable. Tradúzcalo ó hable con
alguien que lo entienda bien.
Water Quality
Truckee Donner Public Utility District vigilantly
safeguards its mo untain groundwater supplies. We are
able to report that the District has met the California
Department of Public Health d rinking water standards.
This brochure is a snapshot of the quality of water
provided to custo mer s for the 2015 calendar year.
Included in this pamp hlet are details about where your
water co mes fro m, what it contains, and how it
compares to State and USEPA Standards.
Truckee Donner Public Utility District is committed to
providing you with the information about your water
supply because custo mers who are well informed are
the District’s best allies in supporting improvements
that are necessar y to maintain the highest drinking
water standards.
Some people may be more vulnerable to
contaminants in drinking water than the general
population. Immuno -compromised persons such as
persons with cancer undergoing chemotherapy, people
who have undergone organ transplants, people with
HIV/AIDS or other immune system disorders, some
elderly individuals, and infants can be particularly at
risk from infections. T hese people should seek advice
about drinking water from their health care providers.
USEPA/Centers for Disease Control (CDC) guidelines
on appropriate means to lessen the risk of infection by
Cryptosporidium and other microbiological
contaminants are available from the Safe Drinking
Water Hotline at 1-800-426-4791.
Where Does Our Water Come From
The source of the drinking water served to our
Hirschdale custo mers co mes from a well drawing fro m
a deep aquifer. We filter this water to remove iro n,
manga nese, and arsenic before delivering it to your tap.
Additionally, each month the system is sampled for
microbial quality. Because of natural filtration, the
groundwater aquifer is protected fro m surface water
contamination, giving us a high quality of drinking
water.
Source Water Assessment
A source water assessment has been completed for
the well ser ving the Hirschdale area. The well is
considered most vulnerable to the following activities
not associated with any detected contaminants: septic
systems, drinking water treatment plants, and
transportation corridors. A copy o f the complete
assessment may be viewed at the Truckee Donner
Public Utility District located at 11570 Donner Pass
Road, Truckee, CA or by calling Brian Wright at (530)
582-3957.
No Cryptosporidium or Giardia
in District Water
You may have seen or heard news reports about Cryptosporidium and
Giardia, microscopic organisms that can enter surface waters fro m run-
off containing animal wastes. If ingested, Cryptospridium and Giardia
can cause diarrhea, fever and other gastro-intestinal symptoms. Because
Truckee Donner Public Utilit y District’s water comes from deep wells
rather than surface water, it is almost impossible to have these
contaminants in the District’s water supply.
Radon
Radon is a radioactive gas that you cannot see, taste, or smell. It is
found throughout the U.S. Radon can move up through the ground and
into a ho me through cracks and holes in the foundation. Radon can build
up to high levels in all types of homes. Radon can also get into indoor
air when released from tap water from showering, washing dishes, and
other household activities. Compared to radon entering the home through
soil, radon entering the home through tap water will in most cases be a
small source of radon in indoor air. Radon is a known human carcinogen.
Breathing air containing radon can lead to lung cancer. Drinking water
containing radon may also cause increased risk of stomach cancer. If you
are concerned about radon in your home, test the air in your home.
Testing is inexpensive and easy. You should pursue radon removal for
your ho me if the level of radon in your air is 4 picocuries per liter of air
(pCi/L) or higher. There are simple ways to fix a radon problem that are
not too costly. For additional information, call your State radon program
(1-800-745-7236), the EPA Safe Drinking Water Hotline (1 -800-426-
4791), or the National Safety Council Radon Hotline (1 -800-SOS-
RADON).
Lead and Copper
The Lead and Copper Monitoring Rule (LCMR) was established by the U.S.
Environmental Protection Agency (EPA) in 1991 with the goal of reducing
exposures to harmful levels of lead (Pb) and copper (Cu). According to the EPA,
lead has been known to cause damage to the brain, red blood cells and the kidney,
especially in children and pregnant women. Copper has been known to cause
stomach and intestinal distress, liver and kidney damage, and complications of
Wilson's disease in genetically predisposed individuals. The current MCL for lead
(Pb) is .015 mg/L, and for copper is 1.3 mg/L. Sources of lead and copper
contamination in public drinking water systems can be traced back to lead service
lateral pipe materials, as well as residential plumbing that contains copper with
lead based solder. Leaching of lead and copper from residential plumbing into
drinking water is enhanced by the corrosive properties of the water, if not properly
managed. The TDPUD water distribution system does not contain lead water
service laterals that the District's staff is aware of.
The LCMR initial sampling requirements call for lead an copper testing to be
completed every six months. Once compliance has been established, the sampling
requirements are reduced to every three years. The last round of sampling for the
Hirschdale System was in 2015, where all five sample locations tested "non-
detect" for lead and copper.
If you are concerned about lead in your water, you may wish to have your water
tested. Information on lead and copper in drinking water, testing methods, and
steps you can take to minimize exposure is available from the Safe Drinking Water
Hotline or at http://www.epa.gov/safewater/lead.
The data in the tables on the follo wing pages is from the most recent monitoring done in compliance
with California drinking water regulatio ns. So me data may be more than a year old.
TABLE 1 – SAMPLING RESULTS SHOWING THE DETECTION OF COLIFORM BACTERIA
Microbiological
Contaminants
Highest No.
of
Detections
No. of months in
violation MCL MCLG Typical Source of Bacteria
Total Coliform Bacteria 0 0 More than 1 sample in a
month with a detection 0 Naturally present in the
environment
TABLE 2 – DISINFECTION BY-PRODUCTS
Contaminant # Samples,
Frequency
Average
Level Range MCL MCLG Typical Source of Contaminant
Chlorine Residual (ppm) 1 per month 0.52 0.43-
0.58 4 4 Drinking water disinfectant added
for treatment
Total Trihalomethanes
(ppb)
1 on
8/21/15 20 N/A 80 N/A By-product of drinking water
disinfection
Haloacectic Acids (ppb) 1 on
8/21/15 11 N/A 60 N/A By-product of drinking water
disinfection
TABLE 3 – DISTRIBUTION SYSTEM CUSTOMER TAP SAMPLING FOR LEAD AND COPPER
Lead and Copper
Sample
Date
No. of
samples
collected
90th
percentile
level
detected
No. sites
exceeding
AL
AL PHG Typical Source of Contaminant
Lead (ppb) 12/18/15 5 N/D 0 15 0.2
Internal corrosion of household
water plumbing systems;
discharges from industrial
manufacturers; erosion of natural
deposits
Copper (ppm) 12/18/15 5 0.053 0 1.3 0.3
Internal corrosion of household
plumbing systems; erosion of
natural deposits; leaching from
wood preservatives
TABLE 4 – SAMPLING RESULTS FOR SODIUM AND HARDNESS
Chemical or Constituent
(reporting units)
Sample
Date
Level
Detected
Range of
Detections MCL PHG
(MCLG) Typical Source of Contaminant
Sodium (ppm) 2011 29 N/A N/A N/A Salt present in the water and is
generally naturally occurring
Hardness (ppm) 2011 89 N/A N/A N/A
Sum of polyvalent cations present
in the water, generally magnesium
and calcium, and are usually
naturally occurring
TABLE 5 – UNREGULATED GENERAL MINERALS
Chemical or Constituent
(reporting units)
Sample
Date
Level
Detected
Range of
Detections
MCL
[MRDL]
PHG
(MCLG)
[MRDLG]
Typical Source of Contaminant
Total Alkalinity (ppm) 2011 130 N/A N/A N/A Erosion of natural deposits
Calcium (ppm) 2011 15 N/A N/A N/A Erosion of natural deposits
Magnesium (ppm) 2011 13 N/A N/A N/A Erosion of natural deposits
TABLE 6 – DETECTION OF CONTAMINANTS WITH A PRIMARY DRINKING WATER STANDARD
Chemical or Constituent
(reporting units)
Sample
Date
Level
Detected
Range of
Detections
MCL
[MRDL]
PHG
(MCLG)
[MRDLG]
Typical Source of Contaminant
Inorganic Contaminants
Arsenic (ppb) 2015 2.5 N/D-6.6 10 0.004 Erosion of natural deposits
Barium (ppm) 2011 0.11 N/A 1 2 Erosion of natural deposits
Fluoride (ppm) 2011 0.12 N/A 2 1 Erosion of natural deposits
Radioactive Contaminants
Gross Alpha Particle
Activity (pCi/L) 2014 N/D N/D 15 0 Erosion of natural deposits
Radon (pCi/L) 2005 570 N/A N/A* N/A* Erosion of natural deposits
*Note The State of California does not have an MCL for Radon. The EPA has an advisory MCL of 4000
pCi/L for Radon.
TABLE 7 – DETECTION OF CONTAMINANTS WITH A SECONDARY DRINKING WATER STANDARD
Chemical or Constituent
(reporting units)
Sample
Date
Level
Detected
Range of
Detections MCL PHG
(MCLG) Typical Source of Contaminant
Chloride (ppm) 2011 8 N/A 500 500 Leaching of natural deposits
Iron (ppb) 2015 10 N/D-90 300 300 Leaching of natural deposits
pH 2015 8.1 7.9-8.3 N/A N/A Leaching of natural deposits
Potassium (ppm) 2011 5.5 N/A N/A N/A Erosion of natural deposits
Specific Conductance
(μS/cm) 2011 300 N/A 1600 1600 Substances that form ions when in
water.
Sulfate 2011 14 N/A 500 500 Leaching of natural deposits
Total Dissolved Solids
(ppm) 2011 250 N/A 1000 1000 Leaching of natural deposits
See next page for terms
used in these tables.
TERMS USED IN THIS REPORT
Maximum Contaminant Level (MCL): The
highest level of a contaminant that is allowed in
drinking water. Primary MCLs are set as close
to the PHGs (or MCLGs) as is economically
and technologically feasible. Secondary MCLs
are set to protect the odor, taste, and appearance
of drinking water.
Maximum Contaminant Level Goal
(MCLG): The level of a contaminant in
drinking water below which there is no known
or expected risk to health. MCLGs are set by
the U.S. Environmental Protection Agency
(USEPA).
Public Health Goal (PHG): The level of a
contaminant in drinking water below which
there is no known or expected risk to health.
PHGs are set by the California Environmental
Protection Agency.
Maximum Residual Disinfectant Level
(MRDL): The highest level of a disinfectant
allowed in drinking water. There is convincing
evidence that addition of a disinfectant is
necessary for control of microbial
contaminants.
Maximum Residual Disinfectant Level Goal
(MRDLG): The level of a drinking water
disinfectant below which there is no known or
expected risk to health. MRDLGs do not
reflect the benefits of the use of disinfectants to
control microbial contaminants.
Primary Drinking Water Standards (PDWS):
MCLs and MRDLs for contaminants that affect
health along with their monitoring and reporting
requirements, and water treatment requirements.
Secondary Drinking Water Standards (SDWS):
MCLs for contaminants that affect taste, odor, or
appearance of the drinking water. Contaminants with
SDWSs do not affect the health at the MCL levels.
Treatment Technique (TT): A required process
intended to reduce the level of a contaminant in
drinking water.
Regulatory Action Level (AL): The concentration
of a contaminant which, if exceeded, triggers
treatment or other requirements that a water system
must follow.
Variances and Exemptions: State Board
permission to exceed an MCL or not comply with a
treatment technique under certain conditions.
ND: not detectable at testing limit
ppm: parts per million or milligrams per liter (mg/L)
ppb: parts per billion or micrograms per liter (µg/L)
ppt: parts per trillion or nanograms per liter (ng/L)
ppq: parts per quadrillion or picogram per liter
(pg/L)
pCi/L: picocuries per liter (a measure of radiation)
The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams,
ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the
ground, it dissolves naturally-occurring minerals and, in some cases, radioactive material, and can pick
up substances resulting from the presence of animals or from human activity.
Contaminants that may be present in source water include:
Microbial contaminants, such as viruses and bacteria, that may come from sewage treatment
plants, septic systems, agricultural livestock operations, and wildlife.
Inorganic contaminants, such as salts and metals, that can be naturally-occurring or result from
urban stormwater runoff, industrial or domestic wastewater discharges, oil and gas pr oduction,
mining, or farming.
Pesticides and herbicides, that may come from a variety of sources such as agriculture, urban
stormwater runoff, and residential uses.
Organic chemical contaminants, including synthetic and volatile organic chemicals, that are by-
products of industrial processes and petroleum production, and can also come from gas stations,
urban stormwater runoff, agricultural application, and septic systems.
Radioactive contaminants, that can be naturally-occurring or be the result of oil and gas production
and mining activities.